Fryguys

During my recent day trip to NYC, I went to EEEEEATSCon and left hungry. Thankfully, I made a list of places to go after while I was on the bus ride up there. I know myself well enough that I knew I wasn’t going to be at that event for 6 hours by myself.

I had a couple of dessert spots in SoHo on my list, so I hopped on a train back to Manhattan. After walking in the weird weather that day through droves of people styled like Tumblr, I finally made it to Dominique Ansel’s bakery…and saw the long line. It’s wild that the line has been long since I’ve known of its existence. I quickly dipped and looked for the hot spot, Bar Pa Tea, to get some ice cream. Another. long. line. I chose not to give up and went to another place on my list. I needed something to hold me over.

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Creamy Peach at C Tea NYC

Thankfully, CTea didn’t have a line and plenty of options to choose from. I finally narrowed it down to the Creamy Peach, which was as delicious as it looked! I would absolutely get this perfectly fruity drink again. It was so rewarding to finally get something I’ve been wanting to try after being let down twice and before I was let down again.

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Take Me Back to Sugar Shack

I may or may not have an obsession with donuts. I’ve been controlling my cravings as much as possible, and by no means is this strictly a dessert blog. There are definitely a lot of good donut shops popping up and making their marks in the specialty food part of the industry.

Sugar Shack Donuts & Coffee is a mostly Virginia-based donut shop. A few are located in the DMV area, and the newest one is in Washington, D.C.

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I’ve been in NoVA (Northern Virginia) more often lately, so I’m glad I remembered Sugar Shack was on my list of places to go. I was able to get there about 40 minutes before they closed, which could be the reason for not knowing what flavors were available for the day. One of the employees suggested some donut flavors to me, and I choose a few from the list: maple bacon, red velvet, and Rice Krispies (August’s flavor of the month – please forgive me for the late post).

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Lately, I’ve been pushing myself to get something I’ve had before and something new. Maple Bacon was my safe choice this time, and it truly didn’t disappoint. The maple icing is one of the best I’ve ever had. The bacon was so good! I wish this donut had bacon bits instead of bacon pieces. I bought the Rice Krispies donut since it was that month’s flavor. I thought it was decent. I wouldn’t have gone to buy a whole dozen of these after trying, but I’d buy it again. As for the red velvet, I absolutely loved it! This cakey donut was my favorite out of the three flavors I purchased for myself. If I couldn’t have any other flavor at Sugar Shack ever again, I would choose this one. It’s one of the best donuts I’ve ever had.

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If you’re ever in Virginia, Sugar Shack Donuts & Coffee is definitely worth a try. I can’t wait to go back!

Until next time.

EEEEEATSCon

I saw a lot of promo for EEEEEATSCon in New York City on Instagram and decided to go on a whim. I had never gone to a food event that sounded like this one, so I was down to try it. This was the first big event away from home that I’ve gone to by myself, so this was different for me. I was hoping for the best.

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The lines in the first section were pretty long, so I skimmed over the menus to see if there was anything that jumped out at me. I didn’t see anything I wanted. It was great that they had a giant map posted, but I had never been to this stadium before. Winging it was the best option for me.

What really got my attention was Bailey’s Treat Bar. There were quite a few pastel-colored chairs and tables set up for eating the desserts offered in that area of the stadium. I had my eyes on Dulcinea, a churro spot, first.

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I Screamed for Cookie Butter Ice Cream

Word-of-mouth recommendations are still very important when it comes to spreading the word about good restaurants, galleries, events, etc. I love telling people about some of my favorite spots because I believe things like that should be shared. Lately, I have been using Instagram to share and find new things to see and try, and it’s been a huge help.

I’ve seen Munch Ice Cream on a few of the ice cream- and DC-focused Instagram pages. There are so many colorful ice cream posts with this place geotagged that I just had to try it!

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When my GPS said my mom and I had arrived to Munch, I was confused. I didn’t see a sign that made it stand out. There wasn’t a list of places in the plaza where it’s located. Just something that said “the block.” I had heard of this place before, but that’s not why I was there. One more circle around the large parking lot, and we pulled up closer to the block. There’s a list of places in there, and Munch Ice Cream was one of them.

Cafeteria-style places like this seem to be the trendy thing now. The block VA has a few other vendors such as Snocream, Roots, and Pokeworks.

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We walked through the chatty space to our destination. We looked at all of the ice cream flavors unsure of what to buy. If you know me personally, I usually look at the menu and decide what I’ll order before getting there. They had so many flavors that I wanted to try, that I’d have to come back!

The employee who helped us was super sweet, made suggestions, and gave us samples. I tried cookie butter, Cinnamon Toast Crunch, and ube (purple yam; pronounced oo-bay–which I learned how to pronounce that day).

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They have quite a few choices for their ice cream: bowl, cone, shake, donutwich, and cookie ice cream sandwiches. I chose to keep it simple and ordered a one scoop of cookie butter and one scoop of ube on a rainbow cone with Fruity Pebbles. My mom ordered a cup with one scoop of cookie butter, one scoop of ube, and one scoop of Cinnamon Toast Crunch. The first thing I noticed after getting it was that this ice cream started melting faster than I anticipated. Since ube was a new flavor for me, I had no clue what to expect. I thought it was really good. I wish I had had it as the actual food before trying the ice cream so I had something to compare it. The cookie butter was my absolute favorite out of the two flavors. It tastes just like cookie butter! I was completely blown away and will absolutely get it again the next time I go.

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I plan on going back to Munch Ice Cream to try the other flavors that sounded good. Note that this ice cream is very much on the pricier side. Full disclosure, the total was almost $20 for the 3-scoop bowl and 2-scoop cone. They show the cost for a cup and a cone per scoop. After two scoops, they charge $3 per scoop. I think the ice cream is good, but the cost makes me not want to frequent this place.

Until next time.

Baked & Wired

I don’t know about you, but I may or may not be addicted to dessert. I don’t have it everyday or anything crazy. I just often want to go out and try a new doughnut or cupcake flavor.

I finally went to Baked & Wired, which is a busy dessert shop in Georgetown. My sister and I had to wait outside in line because it was so busy! Finally getting inside felt like an accomplishment! We looked at a menu and looked down the line of sweets in amazement.

There are a lot of treats you see while the line is moving, so it’s helpful to look at the menu or know what you want before arriving.

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Since the line moves steadily, you don’t have a lot of time to choose what you want. This process is a bit easier because they have menus at the door for you to look over once you get inside. Once it was my turn, I ended up making quick decisions because a couple of my desired sweets were sadly sold out. I bought Tessita, Elvis Jailbird, Dirty Chai (for my sister) and the Oh My God bar.

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Pie Day

Have you ever seen a place that you really want to go to and have the hardest time making your way down there? That was me with Pie Sisters. It never seemed to quite work out for me to go. I can finally say that I’ve been!

Pie Sisters is one of the cutest shops in Georgetown. I truly love the decor and wish I had enough time to soak in all of it. They have four different pie sizes: pie bites, cuppie, a slice, and a 9-inch pie. Since I got there last minute, I could only choose from what they had left. I bought about 7 cuppies for my family and me to try.

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When I go to dessert shops, I try to get something familiar and something I’ve never had. This time, I bought key lime and s’mores. Key lime was amazing! I don’t think I’ve ever met a key lime pie I didn’t like. It was the perfect combination of sweet and tangy, and the crust complemented it very well.

Key lime pie

S’mores pie

S’mores was alright. It tasted almost like what I hoped it would. Unfortunately, the crust and the pie filling separated after the first bite. My guess was that the graham cracker layer between the chocolatey filling and the crust was the culprit. The filling itself was good. The pie falling apart was disappointing.

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I would absolutely go back to Pie Sisters and try some other flavors! I recommend trying it if you’re ever in Georgetown.

Until next time.

What the Duck?

Duck Donuts is one of the best donut/doughnut shops in the D.C. Metro Area. Their made to order donuts are absolutely delicious! They have locations in Rockville, Gaithersburg, Herndon, Fairfax, Arlington, Alexandria…just to name a handful. If you’re in the Baltimore area, there’s one in White Marsh. Check the locator to see if you have one in your area because there are a lot on the East Coast.

I looked at Duck Donuts’ holiday donuts before I got there so I had an idea of what I wanted to order. If you want to save time creating your order, especially if you’re getting a dozen, this is the best way to go. I ordered some holiday-ish donuts and freestyled some.

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(from left to right, each row)

  • Blueberry glaze, graham cracker
  • Peaunut butter glaze, raspberry drizzle
  • Cookies & cream
  • S’mores
  • Mint glaze, chocolate sprinkles (Note: The mint glaze is no longer available because it is now out of season.)
  • Maple bacon x 2
  • Another S’mores
  • Lemon glaze, coconut
  • Lemon glaze, graham cracker, marshmallow drizzle
  • Vanilla icing, raspberry drizzle with coconut

I can’t and didn’t eat a dozen donuts. Haha. I ordered some of these for my family. I tried the blueberry glaze, peanut butter glaze, maple bacon, lemon glaze with coconut, and coconut with raspberry drizzle. My absolute favorites out of all of them were 1.  maple bacon and 2. peanut butter glaze. If you’ve never tried a maple bacon donut but love both separately, I’m sure you’ll love it! It’s the perfect sweet and savory balance. The peanut butter glaze donut with the raspberry drizzle tasted like a PB&J sandwich, one of my favorite sandwiches ever. I’m so glad they all turned out amazing, but can anyone really go wrong with fresh, warm donuts?

Until next time.

D.C. Event Guide: How to Do Truckeroo the Right Way

Truckeroo is a popular food truck event in Washington, D.C. that happens nearly year-round. There are so many trucks with great, Insta-worthy food, and you don’t want to miss out and not get the most out of this free entry event! Here are some tips to help you experience as much of this event as possible.

  • Show up early. Truckeroo usually goes from 4 pm to 11 pm. If you don’t like large crowds, go as early as you can. The earlier you go, the more food options you’ll have. If you go later, you risk missing out on food that is no longer in stock.
  • Make the most of having a group (if applicable). Have someone hold your place in a super long line while you get food from a truck with a shorter, faster line, if you’re with a group. You’ll make the most of your time.

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  • Consider sharing food that you buy with group members so you don’t get full quickly and have plenty of room try other foods there.
  • Check the Facebook page for updates throughout the week (i.e. cancellation due to weather). Better safe than sorry!
  • Check out the list of trucks attending to plan which ones you must go to. Planning ahead makes all of the difference because you spend your time in line instead of figuring out what’s there as you go.

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Tweet me to tell me about your experience or Instagram your Truckeroo pics, using #foodishways. I’ll repost some on my new food only Instagram account, @foodishways! Follow to find out about good food spots.

Until next time.

It’s Really Plantain and Simple

In a park full of food trucks, I had my heart set on one that didn’t have a long line upon arrival. I tried it for the first time, last year, at my first Truckeroo event. Peruvian Brothers, one of my favorite food trucks in the D.C. Metropolitan area, serves some of the best Peruvian food I’ve ever had.

This Truckeroo event felt drastically different than the last one I attended. It was hot and humid outside, and there were a LOT more people…not my ideal summer situation. I really wanted my baby sister to have a similar first experience, but I couldn’t change these factors. We looked for the shortest lines, and my sister chose the first one, the Westray’s Finest Ice Cream food truck.

My sister got Peanut Butter & Chocolate, and I chose Southern Maple Cornbread. Let. me. tell. YOU. The ice cream I got was scrumptious. Enjoying this really felt life-changing. Have you ever eaten something and just thought, “Wow. How did I live life before this?” This was one of those moments for me.

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After devouring ice cream, I bought pan con asado from the Peruvian Brothers food truck. Their food is truly a must-have. The roast beef was tender and seasoned just right. The carmelized onions were like putting a cherry on top. This sandwich truly is one of the best I’ve ever had.

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Until next time.

Festival Peruano de Arlington (Photo Diary)

I’ve lived in the Washington, D.C. Metro Area and didn’t realize how much I took it for granted until I went to university out of state for 4 years. Don’t get me wrong, I knew that we had tons of historical landmarks, amazing Smithsonian museums with FREE admission, and a lot of tourists from all over the country and the world who come to visit from spring to early fall. But I never went into deep thought about the cultural communities and subcultures we have in this area. Better late than never.

I’m so glad my family and I had the opportunity to go to one of the events in the D.C. Metro Area centered around Peruvian culture. We attended Festival Peruano de Arlington (Peru Festival of Arlington) this past Sunday and got to experience a taste of their culture. This was actually the festival’s 30th anniversary. I can’t wait to go to more cultural events in the future.

Here are some photos from our day.

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Firenzes Artisinal Gelato

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Chirimoya gelato

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Handmade bracelets and toys

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My mom bought dreamcatcher bracelets for my sisters and me.

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Plantains from Peruvian Brothers

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Chicken empanada

Until next time.